Moisture control is the product yield is closely related to food, in
the appropriate temperature and zeolite desiccant humidity, food,
bacteria and mold will be breeding at an alarming rate, so that food
spoilage, resulting in moisture and color changed. Electronic products
due to high humidity will cause the metal oxide, adversely. XH molecular sieve The desiccant is used in order to avoid the occurrence of excess water caused by defective products.
Molecular sieve desiccant features:
① In the ultra-low humidity conditions, will still be able to absorb a lot of water vapor in the environment, activated alumina to effectively control the ambient humidity;
② The absorbent fast, in a very short period of time to absorb a lot of water vapor.
Medicine
and health products, biological reagents, food industry-specific
desiccant. Special desiccant characteristics: high hygiene requirements,
packaging materials by the U.S. FDA demonstration, product compact and
efficient, environmentally delicate, better compatibility and chemical
stability.
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